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Perfectly Grilled Kabobs

Kabobs mean it’s summertime! Even though the prep is quick-and-easy, they always come out so darn impressive. Fire up your grill!!!

Simply put, shish kabobs are a dish of cubed and skewered meats. In this popular Middle Eastern dish, each hunk of meat is typically separated with chunks of onion and bell peppers. The end result is a beautiful skewer full of flavor and color.

Here’s what you’ll need:

perfect kabobs

How do you Cook Kabobs?

  • Cut meat into cubes.
  • Cut your veggies into similar sizes. Season them liberally.
  • Thread your meat and veggies on to a skewer, alternating meat-veggie.
  • Cook them on a hot grill!
  • Allow the skewers to rest to soak in the juices.
  • Bon appetit!